Grape varietal by percentage: 100% Cabernet Sauvignon
Vineyard: 100% Dionysus, Block 18 at Sagemoor Vineyard
Harvest Date: October 11, 2006
Degrees of brix at harvest: 25.0
pH: 3.60
Appellation: Columbia Valley
Barrel Regime: 100% French oak, 50% new
Bottling Date: March 1, 2008
Percentage of alcohol: 14.2%
Total Cases Produced: 225
Retail Price: $27.00
2006 Cabernet Sauvignon - SOLD OUT
Wonderful balance and sense of harmony and focus. With ripe, rich cassis, spice, blackberry fruit. Picking up hints of chocolate and coffee. Finishes with firm yet supple tannins. The core here is having 100% CABERNET. It promises to get ever better with age.
